Posts Tagged ‘breakfast’

Breakfast for Dinner

Thursday, March 27th, 2008

In our home the best way to enjoy breakfast is to have it for dinner.

Your taste buds are awake…all your senses are kicking…you are actually really hungry!!

This is where French Toast comes into play and this awesome recipe won’t disappoint.

  • Awesome French Toast
    • 1 1/3 C milk
    • 8 eggs
    • 2/3 C flour
    • 2/3 C sugar
    • 1 t vanilla
    • 1/2 t salt
    • 1/4 t cinnamon
    • 12 slices texas toast
    • Mix the eggs, milk, flour, sugar,vanilla, salt and cinnamon together.
    • Heat skillet adding butter when hot.
    • Drop bread in batter for 30 seconds on each side.
    • Cook for about 2 minutes on each side.

Add some scrambled eggs and bacon and there you have it…breakfast for dinner.DSC00505.JPG



What’s In My Pot is proudly powered by WordPress
Entries (RSS) and Comments (RSS).

© 2008 Susanna C - template by drawk