Oops, I Did It Again!

It’s official.


We love steak.

This particular one was a New York Strip Steak, bone-in.

When a grilled steak is in front of me sure, I prefer bone-out, but hey I can carve that baby from the bone like a champion.

Like you can see from the picture here..

I added a Perfect Baked Potato and some buttery spinach leaves and no one at the table had a gripe.

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